Organizing Committee Member
Hanee M. Al-Dmoor
Prof. of Food science
Al-Balqa Applied University
Jordan
Biography
Hanee M. Al-Dmoor, Prof. of Food science & Technology at Nutrition and Food Processing Department in Al-Balqa Applied University. Prof Al-Dmoor an international expert in Food Science and Technology , has published more than 45 papers in reputed journals and has been serving as an editorial board member of repute and an author of 2 books in “Food Science & Technology†in Arabic language . Prof. Al-Dmoor is a recognized pioneer in development of food science technology at international, national and MENA region countries levels and involved as a researcher, trainer and technical consultant with public, private and non-profit food sectors.
Research Area
Food science